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Home Enotourism

Valle de San Antonio to celebrate its 5th Harvest Festival

In the enchanting surroundings of Viña Hacienda San Juan, the most awaited food and wine event of the season will take place on 22 March.

De Chile Al Paladar Team By De Chile Al Paladar Team
09/03/2025
At Enotourism, Events, Trending, Wines
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There will be personalised tastings during the day where attendees will be able to learn in detail about the winemaking process and production of the wines. Photo Harvest of San Antonio.

There will be personalised tastings during the day where attendees will be able to learn in detail about the winemaking process and production of the wines. Photo Harvest of San Antonio.

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Hacienda San Juan, a vineyard of great patrimonial and historical value that reflects the culture and tradition of our country, will be the epicentre of the next San Antonio Valley Grape Harvest Festival. In this magical setting, attendees can enjoy high-end wines, gastronomy of excellence, live music, DJ, shows and folkloric dances, culminating with an entertaining party. All in a natural environment, surrounded by green areas and ancestral trees, ideal to connect the senses and enjoy an unforgettable day of relaxation and recreation.

The event will feature a children's area, an exhibition of local entrepreneurs, gourmet products and first class handicrafts, in a perfect environment to share with the family, enjoying wine, gastronomy and local culture.

Wine and gastronomy in perfect harmony

The festival brings together the most prestigious wineries in the San Antonio Valley, offering an exclusive selection of premium wines that reflect the unique character of this coastal terroir. Attendees will be able to discover the freshness, elegance and complexity of the area's winemaking exponents, all belonging to the San Antonio Valley Wineries Association, including Matetic, Casa Marín, Leyda, Garcés Silva, Casas de Bucalemu, Ventisquero, Hacienda San Juan and the guest vineyard Tintomare.

The wineries that will be present are Matetic Casa Marín Leyda Garcés Silva Casas de Bucalemu Ventisquero Tintomare and the host Hacienda San Juan Foto Vendimia de San Antonio.

To further enhance the experience, the gastronomic offerings have been carefully designed to achieve the pairing perfect with each grape variety. "The wines we produce are of superior export quality, and all the vineyards that are part of the Association are sustainable and some are organic and/or biodynamic. According to our statutes, we are committed to the protection of the environment and the sustainable production of our wines, as well as the promotion and support of wine tourism and gastronomy linked to the valley.

That's why the environment we have here in the coastal area of San Antonio is a reflection of what we do and our valley is also identified by the wines. Sauvignon Blanc, Chardonnay, Pinot Noir and SyrahThe pairing with seafood is fundamental for the attendees to discover the potential of our labels," says Francisco Freire, from Hacienda San Juan.

The gastronomy will be in charge of two great culinary exponents: The "Chefs of the Sea", outstanding local chefs with great trajectory and national recognition, who will surprise with a gastronomic proposal based on fresh seafood and fish, exalting the flavours of the ocean in perfect harmony with the wines of the valley.

For their part, the world champions of barbecue will bring a proposal of gastronomy on fire, highlighting preparations such as lamb "al palo" and premium cuts, offering a unique experience for meat lovers. Pizzas will also be the star of the show, with doughs made with winebringing an innovative touch to every bite.

In addition, attendees will be able to discover first-class gourmet products and handicrafts, specially selected to complement this day of celebration.

Exclusive experiences and a closing party

For those who wish to delve deeper into the world of wine, the event will offer personalised tastings during the day, where attendees will be able to learn in detail about the winemaking process and production of the wines, exploring their characteristics and particularities.

The event will culminate with a great party by DJ Pedro Hurtado, who will make the attendees vibrate with a selection of vinyl, ensuring an unforgettable closing for this fifth version of the San Antonio Valley Harvest Festival 2025, the first to be held in the Valparaíso Region.

Tickets are available on Passline:
https://www.passline.com/eventos/fiesta-de-la-vendimia-san-antonio-2025

VIP Private Tasting Ticket:
Includes entrance, 6 tastings, official glass and access to private tasting with special labels guided by the sommelier. Guillermo Bilbao.
Pre-sale: $27.000 | On the door: $32.000

Premium Ticket:
Includes official glass and 6 tastings.
Pre-sale: $19.000 | At the door: $23.000

General Ticket:
Includes admission to the Grape Harvest Festival (no official glass or tasting).
Pre-sale: $12.000 | At the door: $15.000

Event information

Date: Saturday 22 March
Opening hours: 11:00 a.m. to 8:30 p.m.

Location: Hacienda San Juan, Leyda to Santo Domingo road, kilometre 11 (Route G-904), commune of San Antonio, Valparaíso Region. It has a car park.

Children enter free of charge when accompanied by a parent or guardian. Pet Friendly event.

Tags: TastingsGrape Harvest FestivalValparaíso RegionSan Antonio ValleyWines
De Chile Al Paladar Team

De Chile Al Paladar Team

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